RollWithEm

http://www.huffingtonpost.com/2012/0...n_1593115.html

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Vuchato

it doesn't look very good to me. It is nice that its not being handled by some random dude making minimum wage though.

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Jamel Irief

You just made it's point. Compared to other garbage people consume it can't be worse.

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Knick Killer

Doesn't exactly look like a 5 star pizza but if it's cheap and quick it can't be that bad.

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RollWithEm

A 10in pizza is not too small for a vending machine. I kind of like this idea.

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Vuchato

reminds me of those automatic food making machines on the jetsons. I guess we are halfway to the time they were in.

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Dornado

Looks convenient... but where I come from, that's not a pizza.

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RollWithEm

Not thick enough?

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Dornado

I'll be interested when they invent a vending machine that can kick out one of these:




It is a pretty interesting machine though... I'm surprised we haven't seen things like this (made on the spot from scratch) for other types of foods as well.

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FSH

it will be better then Little Caesars im betting

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Knick Killer

I'm at work so I had to watch the video without sound but did they say how much it will cost for a pizza?

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Vuchato

^$6 according to another article

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BlueBaron

Doesn't look very good.

Nimreitz

Oh please. It goes through an oven to kill any bacteria if the dude didn't wash his hands, and no place would allow a piece of shit to go out the door, except for Caesers who makes them all at once and then lets them sit under a heat lamp for 4 hours. I worked at Dominos when I was younger with some stupid ass people, but I ate tons of pizzas that they made. I'd eat the shit that got sent back too.

Pizza machine doesn't have quality control. The cheese could fall off or the oven might malfunction and you're still out your $6. I'd also be VERY wary of topping spread for stuff like pepperonis which stick together and how well it can get cooked (and the dough can rise) in like 90 seconds of cooking.

EDIT: Watched the video, that looks horrible. And I'm comparing it to ****ing Dominos. 380 degrees? Are you serious? And it would be easier to use shredded mozzarella which melts evenly instead of those disgusting looking cheese discs. $6 is not even much of a discount over chain pizzas, which you can call ahead or have delivered making the time saved negligible. Just a horrible idea. But Americans are fat retards, so this will probably be huge.

EDIT 2: And it's small. It's like a personal size 8 inch pizza. Unbelievable. So it's more expensive than chain pizza then.

E.H. Munro

That's provolone, which is rather tasty on pizza. When I make them I usually use provolone on the base and then this Sargento Mexican cheese blend over it.

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